Name: Pasta Salad
Prep time: 28 min
Ingredients: 12 oz Tri-Color Rotini Pasta; 10 Cherry Tomatoes (Cut in Half); 1/2 English Cucumber (Sliced into Half Moons); 1/4 Cup Black Olives (Sliced in Half); 1 Yellow Bell Peppers (Sliced Thin); 1/2 lb Mozzarella Cheese (Cubed); 6 Slices Bacon, Cooked (Chopped); 1/2 Cup Olive Oil; 3 Tbsp Red Wine Vinegar; 3 Tbsp Mayo; 2 tsp Sugar; 3 Garlic Cloves (Minced); 1/4 Cup Parmesan Cheese; 1 tsp Salt; 1 tsp Smoked Paprika; 1 tsp Oregano (Dried); 1 tsp Parsley (Dried); 1 tsp Basil; 1/2 tsp Black Pepper

By Baileeskitchen@gmail.com July 6, 2023 0 Comments

Pasta Salad

Summer time pasta salad

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Prep Time 28

Servings: 8 People

Course: Appetizer, Main Course, Salad, Side Dish, Snack

Cuisine: American, Italian

Ingredients Method

Ingredients

12 oz Tri-Color Rotini Pasta
10 Cherry Tomatoes Cut in Half
1/2 English Cucumber Sliced into Half Moons
1/4 Cup Black Olives Sliced in Half
1 Yellow Bell Peppers Sliced Thin
1/2 lb Mozzarella Cheese Cubed
6 Slices Bacon, Cooked Chopped

Dressing

1/2 Cup Olive Oil
3 Tbsp Red Wine Vinegar
3 Tbsp Mayo
2 tsp Sugar
3 Garlic Cloves Minced
1/4 Cup Parmesan Cheese
1 tsp Salt
1 tsp Smoked Paprika
1 tsp Oregano Dried
1 tsp Parsley Dried
1 tsp Basil
1/2 tsp Black Pepper

Method

Cook pasta till al dente. Prep all the ingredients including the dressing.
Once the pasta is done, drain, and let it cooldown. Add everything to a big bowl and toss together. Let it rest in the refrigerator for 1 hour or overnight.

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Pasta Salad

Pasta Salad

Ingredients

Method

Baileeskitchen@gmail.com

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