Indulge in a breakfast delight with our Scrumptious Blueberry Waffles accompanied by a luscious Blueberry Sauce. Bursting with the vibrant flavors of blueberries and a hint of citrus, this recipe promises a delightful start to your day. Perfect for lazy weekend mornings or special occasions, these waffles offer a symphony of textures and tastes that will leave your taste buds craving for more. Join us on a culinary journey as we explore the simple steps to create these mouthwatering treats that will surely become a family favorite. Get ready to savor each bite of fluffy waffles topped with a homemade blueberry sauce, bringing a touch of sweetness and freshness to your breakfast table. Let’s dive into the kitchen and experience the joy of homemade goodness with our Scrumptious Blueberry Waffles with a Blueberry Sauce.
Scrumptious Blueberry Waffles with a Blueberry Sauce
Ingredients
Blueberry Sauce:
- 1 cup frozen blueberries
- ¼ cup fresh orange juice about 1 large orange, reserve 2 tbsp
- 1 tbsp orange zest
- 2 tbsp honey
- 2 tsp cornstarch
Blueberry Waffles:
- 1 and ¼ cups whole milk
- ¾ cup full-fat Greek yogurt or sour cream
- 3 large eggs
- ¼ cup melted butter
- 2 cups flour
- 3 tsp baking powder
- ½ tsp salt
- 4 tbsp sugar
- 1 cup frozen blueberries
Instructions
Blueberry Sauce:
- In a small saucepan, combine frozen blueberries, fresh orange juice (excluding the reserved 2 tbsp), orange zest, honey, and cornstarch.
- Place the saucepan over low heat and simmer gently.
Blueberry Waffles:
- In a large bowl, whisk together milk, Greek yogurt/sour cream, eggs, and melted butter.
- Add flour, baking powder, salt, and sugar to the wet ingredients. Mix until just combined; do not overmix. Fold in frozen blueberries.
Cooking Waffles:
- Preheat your waffle maker and lightly spray with non-stick cooking spray.
- Pour ¼ cup of batter onto the waffle maker and cook until done or until desired doneness is achieved.
- Finishing the Blueberry Sauce:
- Lightly mash the blueberries in the sauce with a fork.
- Mix the reserved 2 tbsp of orange juice with 2 tsp of cornstarch, then whisk into the sauce.
- Remove the sauce from the heat.
Serving:
- Top the cooked waffles with butter, blueberry sauce, and syrup.
- Enjoy your scrumptious blueberry waffles with homemade blueberry sauce!